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Walter C. Willett, DrPH, MPH, MD
Professor
Harvard T.H. Chan School of Public Health
Poster(s):
(P22-07-26) Adding Roasted Peanut Powder to Traditional Indian Staples Lowers Glycemic Index and Postprandial Glycemia
Sunday, July 26, 2026
9:30 AM - 10:30 AM
ET
(P26-10-26) Ultra-Processed Food Intake is Associated with Higher Hypertension Incidence in the Hispanic Community Health Study/Study of Latinos
Sunday, July 26, 2026
9:30 AM - 10:30 AM
ET
(P26-26-26) Association of Self-Reported Alcohol Consumption With Major Adverse Cardiovascular Event, Cancer, and Mortality Among United States Veterans: VA Million Veteran Program
Sunday, July 26, 2026
9:30 AM - 10:30 AM
ET
(P26-30-26) Substitution Models of Non-Ultra-Processed Food Alternatives for Ultra-Processed Foods: Association With Cardiovascular Disease in Three Prospective US Adult Cohorts
Sunday, July 26, 2026
9:30 AM - 10:30 AM
ET
(P32-10-26) A Food-Based Global Diet Quality Score Is Associated With Lower Risk of Cardiovascular Disease: Multinational Prospective Cohort Analyses in the United States and Europe
Monday, July 27, 2026
9:30 AM - 10:30 AM
ET