Career and Professional Development
Cellular and Physiological Nutrition/Metabolism
Clinical and Translational Nutrition
Sarah Booth, PhD
Senior Scientist
Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University
Tufts University
Boston, Massachusetts, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Stephen Watts, PhD
Professor
Department of Biology
University of Alabama Birmingham
Birmingham, Alabama, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Nutrition is a critical but often underreported variable in laboratory animal research, contributing to challenges in rigor, reproducibility, and translation to human health. This session introduces LANTERN, a collaborative initiative to develop standardized laboratory animal diets, universal dietary identifiers, and a nutrition registry to improve research quality and maximize the value of biomedical data. We'll explore how these efforts, combined with advances in bioinformatics and artificial intelligence, can strengthen confidence in preclinical findings and support more reproducible, translatable nutrition science.