Xinyue Lu, B.S.

Graduate Research Assistant
Purdue University
West Lafayette, Indiana, United States

I'm Xinyue Lu, a Ph.D. candidate in Nutrition Science and Gerontology at Purdue University. My research work focuses on the roles of polyunsaturated fatty acids (PUFAs) in mediating skeletal muscle physiology and function across different health conditions, including cancer cachexia and sarcopenia. By integrating medical nutrition and muscle biology techniques, my studies explore the potential of dietary lipids and the downstream metabolites as targeted neutraceuticals against skeletal muscle wasting as well as their mechanistic pathways.

Presentation(s):

• Dietary Lipids as Bioactive Modulators of Health and Disease (Poster Theater Flash Session 15)

  Monday, July 27, 2026
  12:30 PM - 2:00 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• (PTFS15-02-26) Long-Chain Polyunsaturated Fatty Acids Mitigate In Vitro Skeletal Muscle Wasting Induced by Colorectal Cancer via a Lipoxygenase (LOX)-dependent Pathway

  Monday, July 27, 2026
  12:34 PM - 12:38 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.