student
Rutgers University
Newark, New Jersey, United States
Anca-Maria Cunningham is a dietitian registered with the Commission on Dietetic Registration since 2011. She holds a Bachelor of Science in Dietetics and a Master’s in Nutrition Education from San Francisco State University. In 2026, she completed the Doctorate in Clinical Nutrition at Rutgers University, and her current interest is to explore the relationship between the consumption of antioxidants and biomarkers of inflammation. She has delivered medical nutrition therapy in a variety of settings and is currently working in an outpatient clinical center, serving a diverse adult population with a wide range of conditions.
Dietary Bioactives: Linking Intake, Metabolism, and Health Across the Lifespan (Oral Session 12)
Sunday, July 26, 2026
2:30 PM - 4:00 PM ET
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Sunday, July 26, 2026
2:42 PM - 2:54 PM ET
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.