Cellular and Physiological Nutrition/Metabolism
Clinical and Translational Nutrition
Community and Public Health Nutrition
Sean Adams, PhD
Professor & Vice Chair for Basic Research
Department of Surgery
UC Davis School of Medicine
Davis, California, United States
Disclosure(s): Alaunos Therapeutics, Inc.: Consultant (Ongoing)
XenoMed LLC: Ownership Interest (Ongoing)
Hannah Holscher, PhD, RD, FASN (she/her/hers)
Professor
Department of Food Science and Human Nutrition
University of Illinois Urbana-Champaign
Urbana, Illinois, United States
Disclosure(s): AG1: Speaker/Speaker's Bureau (Terminated, April 30, 2025)
Avocado Nutrition Center: Grant/Research Support (Ongoing)
California Walnut Commission: Speaker/Speaker's Bureau (Terminated, April 30, 2025)
Dairy Management, Inc.: Speaker/Speaker's Bureau (Terminated, February 28, 2026)
Danone: Speaker/Speaker's Bureau (Ongoing)
Haleon: Consultant (Ongoing); Speaker/Speaker's Bureau (Ongoing)
Nestle Nutrition: Speaker/Speaker's Bureau (Terminated, August 31, 2024)
Olipop: Speaker/Speaker's Bureau (Ongoing)
PepsiCo, Inc.: Speaker/Speaker's Bureau (Terminated, June 30, 2024)
WK Kellog: Consultant (Terminated, December 31, 2025)
Brian Piccolo, PhD
Associate Professor
Department of Pediatrics & Arkansas Children's Nutrition Center
University of Arkansas for Medical Sciences
Little Rock, Arkansas, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Tzu-Wen Cross, PhD (she/her/hers)
Associate Professor
Department of Nutrition Science
Purdue University
West Lafayette, Indiana, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Sean Gibbons, PhD (he/him/his)
Associate Professor
Institute for Systems Biology
Seattle, Washington, United States
Disclosure(s): Thorne Research, Inc.: Advisory Committee/Board Member (Ongoing)
The extant literature, when viewed critically, indicates that shifts in diet typically have little effect on the wholesale gut microbiota community structure. Such a perspective runs counter to the commonly-held belief that diet is central to shaping the taxonomy of the human gut microbiota. In our view, the relative influence of specific foods and diet patterns on microbiome biology, including a greater emphasis on metabolic functional guilds in lieu of primarily focusing on specific taxa, requires more robust vetting by the nutrition community. This topic will be addressed by session speakers with expertise in microbiome-health associations, microbial ecology, host metabolism and microbial xenometabolism, and RCTs involving manipulation of specific foods or dietary patterns.
Chair: Sean H. Adams, PhD – UC Davis School of Medicine
Speaker: Hannah D. Holscher, PhD, RD, FASN (she/her/hers) – University of Illinois Urbana-Champaign
Speaker: Brian D. Piccolo, PhD – University of Arkansas for Medical Sciences
Speaker: Tzu-Wen L. Cross, PhD (she/her/hers) – Purdue University
Speaker: Sean M. Gibbons, PhD (he/him/his) – Institute for Systems Biology
Chair: Sean H. Adams, PhD – UC Davis School of Medicine
Speaker: Tzu-Wen L. Cross, PhD (she/her/hers) – Purdue University
Speaker: Sean M. Gibbons, PhD (he/him/his) – Institute for Systems Biology
Speaker: Hannah D. Holscher, PhD, RD, FASN (she/her/hers) – University of Illinois Urbana-Champaign
Speaker: Brian D. Piccolo, PhD – University of Arkansas for Medical Sciences