Innovative Diet Patterns Research and Heath Outcomes: Consideration of Environmental Impact (Oral Session 25)

Chair(s)

• AM

  Amy Millen, PhD (she/her/hers)

  Associate Professor
  Department of Epidemiology and Environmental Health, School of Public Health and Health Professions
  University at Buffalo
  Buffalo, New York, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Co-Chair(s)

• 

  Astrid Zamora, PhD, MPH (she/her/hers)

  Propel Postdoctoral Scholar
  Stanford University School of Medicine
  San Jose, California, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Presenting Author(s)

• AW

  Amelia Willits-Smith, PhD

  Postdoctoral Cancer Research Training Award (CRTA) Fellow
  National Cancer Institute, National Institutes of Health
  Rockville, Maryland, United States

  Disclosure information not submitted.
• 

  Linh Bui, PhD (she/her/hers)

  Assistant Professor
  VinUniversity
  Hanoi, Ha Noi, Vietnam

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• 

  Xiaowen Wang, PhD (she/her/hers)

  Postdoctoral Research Fellow
  Harvard T.H. Chan School of Public Health
  Brookline, Massachusetts, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• KB

  Kate Bermingham, PhD

  Senior Nutrition Science Manager
  ZOE Ltd
  London, England, United Kingdom

  Disclosure information not submitted.
• JC

  Jane C.-J. Chao

  School of Nutrition and Health Sciences
  Taipei Medical University
  Taipei, Taipei, Taiwan (Republic of China)

  Disclosure information not submitted.

NUTRITION 2026 Oral Sessions feature the presentation of multiple abstracts organized around a common theme and highlight outstanding research representing the abstract topical areas. Complete abstract text for each abstract which will be presented at NUTRITION 2026 will be available on July 24.

Presentations:

• 8:30 AM - 8:42 AM ET

  Dietary Carbon Footprint and the Risk of Colorectal Cancer in the NIH-AARP Diet and Health Study
  

  Presenting Author: Amelia Willits-Smith, PhD – National Cancer Institute, National Institutes of Health

  Co-Author: Jill Reedy, PhD, MPH, RDN (she/her/hers) – National Cancer Institute, National Institutes of Health

  Co-Author: Donald Rose – Tulane University

  Co-Author: Lisa Kahle – Information Management Systems (IMS)

  Co-Author: Kirsten A. Herrick, MSc, PhD (she/her/hers) – National Cancer Institute, National Institutes of Health
• 8:42 AM - 8:54 AM ET

  Associations of Multiple Dietary Indices With Health Outcomes and Diet‑Related Greenhouse Gas Emissions in U.S. Adults: Evidence From NHANES 2005–2018
  

  Presenting Author: Linh P. Bui, PhD (she/her/hers) – VinUniversity

  Co-Author: Huy Do, MPH – VinUniversity

  Co-Author: Vy Nguyen, MPH – VinUniversity

  Co-Author: Jiada Zhan, MS – Emory University

  Co-Author: Walter Willett, PhD – Harvard T.H. Chan School of Public Health
• 8:54 AM - 9:06 AM ET

  Plant-Based Diets With Differential Food Processing Levels and Risk of Cardiovascular Disease, Type 2 Diabetes, and Mortality
  

  Presenting Author: Xiaowen Wang, PhD (she/her/hers) – Harvard T.H. Chan School of Public Health

  Co-Author: Binkai Liu – Harvard T.H. Chan School of Public Health

  Co-Author: Yang Hu – Harvard University

  Co-Author: Neha Khandpur – University of São Paulo

  Co-Author: Qibin Qi – Albert Einstein College of Medicine

  Co-Author: Lorraine Brennan – University College Dublin

  Co-Author: Jayne V. Woodside – Queen's University Belfast

  Co-Author: Liming Liang – Harvard T.H. Chan School of Public Health

  Co-Author: Molin Wang – Harvard T.H. Chan School of Public Health

  Co-Author: Eric B. Rimm, ScD – Harvard T.H. Chan School of Public Health

  Co-Author: Meir J. Stampfer – Harvard T.H. Chan School of Public Health

  Co-Author: Frank B. Hu, MD, MPH, PhD (he/him/his) – Harvard T.H. Chan School of Public Health

  Co-Author: Qi Sun – Harvard T.H. Chan School of Public Health, Brigham and Women's Hospital and Harvard Medical School
• 9:06 AM - 9:18 AM ET

  Exploring Associations With Plant Diversity and Health: The ZOE PREDICT 3 Study
  

  Presenting Author: Kate M. Bermingham, PhD – ZOE Ltd

  Co-Author: Alice C. Creedon – ZOE Ltd & Kings College London

  Co-Author: Lucy Francis – ZOE Ltd

  Co-Author: Hannah M. Bernard – ZOE Ltd & Kings College London

  Co-Author: Federica Amati – ZOE Ltd & Kings College London

  Co-Author: Jonathan Wolf – ZOE Ltd

  Co-Author: Tim D. Spector – Kings College London

  Co-Author: Sarah E. Berry – Kings College London
• 9:18 AM - 9:30 AM ET

  Associations of Dietary Patterns With Cardiometabolic Risk Factors in Taiwanese Middle-Aged Women
  

  Presenting Author: Jane C.-J. D. Chao – Taipei Medical University

  Co-Author: Duong Phuc Phan, BS (he/him/his) – Taipei Medical University

  Co-Author: Chien-Yeh Hsu – National Taipei University of Nursing and Health Sciences