From Label to Table: Advances in Nutrition Literacy and Food Environment Research (Poster Theater Flash Session 11)

Chair(s)

• 

  Amy Moore, PhD, RD (she/her/hers)

  Assistant Professor
  The Pennsylvania State University
  Port Matilda, Pennsylvania, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Co-Chair(s)

• MB

  Mary Brauchla, PhD, MPH (she/her/hers)

  Sr Principal Scientist
  The Kraft Heinz Company
  Oak Park, Illinois, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Presenting Author(s)

• 

  Euisun Pyo, PhD, MPH (she/her/hers)

  Independent Scholar
  Nutrition and Health Sciences Program, Laney Graduate School, Emory University
  Sunnyvale, California, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• 

  Alexandra Venger, RD, MPH

  PhD Student
  Hebrew University of Jerusalem
  Tel Aviv, Tel Aviv, Israel

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• 

  Yelyzaveta Minaieva, BSPH (she/her/hers)

  Research Assistant
  University of North Carolina at Chapel Hill
  Chapel Hill, North Carolina, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• UO

  Uju Onuorah, MSc

  Student
  University of Calabria
  Rende, Calabria, Italy

  Disclosure information not submitted.
• AH

  Aubree Hawley, PhD

  Research Associate and Project Manager
  Food Science
  University of Arkansas Division of Agriculture
  Pea Ridge, Arkansas, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Poster Theater Flash Sessions will feature flash talks followed by discussion time by a poster board. Each speaker will have up to 4 minutes (and up to 3 slides) to highlight major findings and other noteworthy or interesting details. After the flash talks, presenters will stand by their poster for dialogue with NUTRITION 2026 attendees. Complete abstract text for each abstract which will be presented at NUTRITION 2026 will be available on July 24.

Presentations:

• 8:00 AM - 8:04 AM ET

  Caregivers’ Perception and Utilization of Front-of-Package Labeling and Its Effect on Added Sugar Intake Among Mexican Children: Results From ENSANUT 2018
  

  Presenting Author: Euisun Pyo, PhD, MPH (she/her/hers) – Nutrition and Health Sciences Program, Laney Graduate School, Emory University

  Co-Author: Liliana Aguayo, PhD, MPH (she/her/hers) – Emory University

  Co-Author: Regine Haardörfer, PhD – Emory University

  Co-Author: Miriam Vos – Michigan State University

  Co-Author: Mary Beth Weber, MPH, PhD – Emory University

  Co-Author: Jean A. Welsh, PhD, MPH, RN – Emory University
• 8:04 AM - 8:08 AM ET

  Evaluating Israel’s Front-of-Package Labelling Policy: A National Nutritional Profile of the Retail Food Environment
  

  Presenting Author: Alexandra Venger, RD, MPH – Hebrew University of Jerusalem

  Co-Author: Eyal Ert – Hebrew University of Jerusalem

  Co-Author: Aron Troen – Hebrew University of Jerusalem
• 8:08 AM - 8:12 AM ET

  Are Chain Restaurants Still Supersizing Menus? Analysis of Menu Item Portion Sizes in the U.S., 2008–2022
  

  Presenting Author: Yelyzaveta Minaieva, BSPH (she/her/hers) – University of North Carolina at Chapel Hill

  Co-Author: Gabriela Vatavuk-Serrati, MPH (she/her/hers) – Gillings School of Global Public Health

  Co-Author: Carlos R. Soto Díaz, MPH (he/him/his) – University of North Carolina at Chapel Hill

  Co-Author: Lindsey Smith Taillie, PhD – Gillings School of Global Public Health
• 8:12 AM - 8:16 AM ET

  Predictors of Food Label Knowledge, Attitudes, and Use Among Consumers in Nigeria: A National Cross-Sectional Study
  

  Presenting Author: Uju M. Onuorah, MSc – University of Calabria

  Co-Author: Chidera G. Obi – Nnamdi Azikiwe University

  Co-Author: Leo C. Fozeu Fosso – Ndop District Hospital

  Co-Author: Ahmad O. Abdulgafar – Usmanu Danfodiyo University Sokoto

  Co-Author: Kosisochukwu A. Nriagu – Chukwuemeka Odumegwu Ojukwu University

  Co-Author: Maikudi Danburam – Gombe State University

  Co-Author: Bernice O. Apemiye – University of Bayreuth

  Co-Author: Jane A. Ibude – University of Kansas Medical Center

  Co-Author: Stanley C. Eneh – The University of Texas at El Paso
• 8:16 AM - 8:20 AM ET

  Measuring Nutrition Literacy in Adults: A Systematic Review and Appraisal of Current Measurement Tools
  

  Presenting Author: Aubree L. Hawley, PhD – University of Arkansas Division of Agriculture

  Co-Author: Selorm S. Attu, MPhil – University of Arkansas Division of Agriculture

  Co-Author: Jamie I. Baum, PhD (she/her/hers) – University of Arkansas Division of Agriculture

  Co-Author: Eric Calloway, PhD, RDN – University of Arkansas

  Co-Author: Xinya Liang, PhD – University of Arkansas

  Co-Author: Tanveer Sandhu – University of Arkansas

  Co-Author: Keith E. Santos, BS (she/her/hers) – University of Arkansas Division of Agriculture

  Co-Author: Eliza Short, PhD, RDN – Center for Nutrition and Health Impact

  Co-Author: Sydney E. Boudrey, MS, RD (she/her/hers) – University of Arkansas

  Co-Author: Erin Howie Hickey, PhD – University of Arkansas

  Co-Author: Megan York – University of Arkansas