Ashley Woo

San Diego State University

Poster(s):

• (P10-15-26) The Effects of Fresh Mango Consumption on TMAO, Antioxidant Capacity and Lipid Profiles in Adults With Overweight and Obesity
  Saturday, July 25, 2026

  11:30 AM - 12:30 PM ET

• (P36-10-26) Effects of Fresh Mango Consumption on Postprandial Gastrointestinal Comfort, Anxiety, and Glycemic Response, and Topical Mango Application on Skin Hydration
  Monday, July 27, 2026

  9:30 AM - 10:30 AM ET

• (P44-15-26) Effect of Prune Intake on Regulation of Calcium Metabolism, Inflammation and Antioxidant Capacity in Osteoporotic Rats
  Monday, July 27, 2026

  9:30 AM - 10:30 AM ET