Kristi Crowe-White, PhD, RD
Professor and Dietitian
Department of Human Nutrition
The University of Alabama
Tuscaloosa, Alabama, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Junrui Cheng, PhD (she/her/hers)
Senior Nutrition Scientist
Ingredion Incorporated
Bridgewater, New Jersey, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Sydney Boudrey, MS, RD (she/her/hers)
Program Associate
University of Arkansas
Fayetteville, Arkansas, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Lorena Macias-Navarro, M.Sc.
Doctoral candidate
UTHealth Houston School of Public Health
Magnolia, Texas, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Veruska Calabretta, MS (she/her/hers)
Global Sr. Principal Nutrition Scientist
Griffith Foods
Milan, Lombardia, Italy
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Megan Mueller, PhD MPH
Associate Professor
Colorado State University
FORT COLLINS, Colorado, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Or Avishai Ofer, MSc, RD (she/her/hers)
PhD Candidate
Hebrew University of Jerusalem
Tel Aviv, Tel Aviv, Israel
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Poster Theater Flash Sessions will feature flash talks followed by discussion time by a poster board. Each speaker will have up to 4 minutes (and up to 3 slides) to highlight major findings and other noteworthy or interesting details. After the flash talks, presenters will stand by their poster for dialogue with NUTRITION 2026 attendees. Complete abstract text for each abstract which will be presented at NUTRITION 2026 will be available on July 24.
Presenting Author: Sydney E. Boudrey, MS, RD (she/her/hers) – University of Arkansas
Co-Author: Keith E. Santos, BS (she/her/hers) – University of Arkansas Division of Agriculture
Co-Author: Husne Begum – University of Arkansas
Co-Author: Aubree L. Hawley, PhD – University of Arkansas Division of Agriculture
Co-Author: Eva C. Diaz, MD (she/her/hers) – Arkansas Children's Nutrition Center
Co-Author: Elisabet Børsheim, PhD – Arkansas Children’s Research Institute
Co-Author: Jamie I. Baum, PhD (she/her/hers) – University of Arkansas Division of Agriculture
Presenting Author: Lorena Macias-Navarro, M.Sc. – UTHealth Houston School of Public Health
Co-Author: Nalini Ranjit, PhD – UTHealth Houston School of Public Health
Co-Author: Natalia I. Heredia – UTHealth Houston School of Public Health
Co-Author: Sahiti Myneni – UTHealth Houston School of Public Health
Co-Author: Shreela V. Sharma – UTHealth Houston School of Public Health
Presenting Author: Veruska Calabretta, MS (she/her/hers) – Griffith Foods
Co-Author: Matthieu Maillot, PhD – MS-Nutrition
Co-Author: Jacqueline A. Schulz – Griffith Foods
Co-Author: Angela Bonnema, PhD – Griffith Foods
Co-Author: Adam Drewnowski, PhD – University of Washington
Presenting Author: Megan P. Mueller, PhD MPH – Colorado State University
Co-Author: Madison Roe – Colorado State University
Presenting Author: Or Avishai Ofer, MSc, RD (she/her/hers) – Hebrew University of Jerusalem
Co-Author: Ilan Hadad – Hebrew University of Jerusalem
Co-Author: Aron Troen – Hebrew University of Jerusalem
Co-Author: Eyal Ert – Hebrew University of Jerusalem